The video speaks for itself...
I think I might have joined Mr. Bourdain in my dislike for this woman's crime on food. I'd hate to be the bride that got this as a wedding cake!
-TB
Friday, October 30, 2009
Halloween!
Halloween is upon us and all of the delicious things that go with it. Candy, cakes, cookies, punches, etc. I myself am attending a Halloween themed party tonight.
Boyfriend and I haven't actually made any plans for the official day yet, but maybe something will emerge. I got my bumblebee costume all ready just in case something does come up.
The point of this post it....Sandra Lee. What do you think of this woman? Anthony Bourdain despises her. I'm on the fence. She has wonderful ideas for little to no effort which also cuts costs, but her schtick is kind of, how do i say this?, lame? There will always be the infamous Kwanzaa cake (YIKES!). But then she has this:
And I can't hate it! Dang...
TB xoxo
Boyfriend and I haven't actually made any plans for the official day yet, but maybe something will emerge. I got my bumblebee costume all ready just in case something does come up.
The point of this post it....Sandra Lee. What do you think of this woman? Anthony Bourdain despises her. I'm on the fence. She has wonderful ideas for little to no effort which also cuts costs, but her schtick is kind of, how do i say this?, lame? There will always be the infamous Kwanzaa cake (YIKES!). But then she has this:
And I can't hate it! Dang...
TB xoxo
Tuesday, October 20, 2009
Introduction
My name is Tanya and I like food. Well most food. I like to cook and bake and eat. I am not a writer and I am most certainly not a professional cook. But I eat.
I have never been a good critic of, well, anything really. I'm a (or at least try very hard to be) a super positive person. I have a "glass half full" mentality. So when it comes to movies, books, TV, and even people I usually can find the best qualities. What I mean is I am by no means a food critic. So this isn't a fancy schmancy gourmet magazine (RIP) blog. But it is MY blog.
I've decided that I want to put my food out there. Whether it's food I've cooked and eaten, baked and eaten, or gone to a restaurant and eaten. I will try my best to put it up here. I will put recipes on here if they exist.
I have a bit of a problem with certain foods - we'll explore this later. Newer foods are a bit off putting to me. But I will give most things an attempt for the sake of the blog! :-)
So Welcome and I hope you enjoy following me.
-Tanya
I have never been a good critic of, well, anything really. I'm a (or at least try very hard to be) a super positive person. I have a "glass half full" mentality. So when it comes to movies, books, TV, and even people I usually can find the best qualities. What I mean is I am by no means a food critic. So this isn't a fancy schmancy gourmet magazine (RIP) blog. But it is MY blog.
I've decided that I want to put my food out there. Whether it's food I've cooked and eaten, baked and eaten, or gone to a restaurant and eaten. I will try my best to put it up here. I will put recipes on here if they exist.
I have a bit of a problem with certain foods - we'll explore this later. Newer foods are a bit off putting to me. But I will give most things an attempt for the sake of the blog! :-)
So Welcome and I hope you enjoy following me.
-Tanya
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